Our Menu

Tomato crudo dip.

Ginger - lime juice, onions, peppers, plantain chips.

Chorizo, spicy tomato, grilled bread.

Shredded chicken, spicy mayo sauce.

Calamari, bay scallops, shrimp, zucchini, roasted garlic dip.

Served with French fries.

Jumbo crabmeat chunks, corn, avocado, crispy tortilla strips, creamy lobster sauce.

Call ahead.

Chef's selection of 2 cheese & 2 cured meats, toasted bread & truffle honey.

Mixed greens, tomato, cucumber, candied walnut, crispy goat cheese, truffle passion fruit vinaigrette.

Sliced mozzarella, tomato, basil pesto dressing.

Romaine lettuce, croutons, grated cheese, herb grilled chicken, creamy garlic dressing.

Cous cous, shitake mushroom, sweet potato, cranberry glaze.

Crusted NY strip, rosemary truffle fries, peppercorn brandy sauce.

Crab fried rice, tarragon beurre blanc sauce.

Penne pasta wild mushrooms, black pepper, parmesan cheese, garlic & truffle oil.

Octopus, calamari, shrimp, littleneck clams, mussels, white wine, garlic & olive oil.

Garlic mashed potato, sautéed vegetables, natural jus.

Sautéed spinach & mushroom, melted gruyere, seasoned crispy fries.

Lobster chunks, coconut milk, cilantro, shaved parmesan.

Shitake & chanterelle mushroom, aged parmesan, white truffle oil.

T-bone steak, grilled shrimp, garlic mashed potato, mixed baby vegetables herb butter.

Yellow squash & zucchini linguini, pomodoro sauce, extra virgin olive oil.

Spanish chorizo, crispy potato, parmesan cheese, spicy mayo, fried egg.

Guineito mangu, Dominican salami, latin cheese, fried egg.

Bacon, fresh fruits, maple syrup.

Texas toast, guacamole, fried egg.

Roasted potato, fried egg, spicy mayo.

Side of penne pasta with creamy Alfredo sauce.